Bhasma And Churna (PPT/PDF)

Bhasma and Churna (PPT/PDF)

Bhasma and Churna

  • Definition of bhasma and churna
  • Method of preparation of Bhasma and churna
  • Characteristics of bhasma and churna

Detailed Explanation

Bhasma and Churna are traditional Ayurvedic preparations widely used in Ayurvedic medicine for their therapeutic properties.

Definition of Bhasma: Bhasma refers to calcined preparations made from purified metals and minerals, such as gold, silver, copper, iron, and zinc, through a process called calcination. These substances are converted into fine powders through repeated heating and cooling cycles.

Definition of Churna: Churna refers to herbal powders prepared by grinding dried plant materials, such as roots, leaves, seeds, and bark, into a fine powder. These powders are used for both internal and external applications.

Method of Preparation of Bhasma: The preparation of bhasma involves several steps, including Shodhana (purification), Marana (calcination), and Amritikarana (potentiation). The process includes repeated heating and grinding to achieve a fine, bioavailable powder.

Method of Preparation of Churna: The preparation of churna involves cleaning, drying, and grinding the plant materials into a fine powder. The powdered herbs are then sieved to remove any coarse particles, ensuring a consistent texture.

Characteristics of Bhasma: Bhasma is characterized by its fine, amorphous texture and bioavailability. It is believed to enhance the therapeutic properties of the metal or mineral from which it is derived. Bhasma is used in various Ayurvedic formulations for its potential to balance doshas and treat a range of ailments.

Characteristics of Churna: Churna is characterized by its fine, powdery texture and ease of use. It retains the natural properties and benefits of the herbs from which it is made. Churna can be used alone or combined with other ingredients to create specific Ayurvedic formulations for various health conditions.

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